Boitumelo Cardwell Oageng is a dynamic chef and entrepreneur who brings a rich tapestry of African flavors to the Canadian culinary scene. Operating under brands like V12 Catering and Kgalagadi Products (now part of DEHL), she offers a range of products and services:
Frozen Meals and Sauces: Ready-to-eat options that blend traditional African recipes with contemporary tastes.
Recipe Book: An upcoming publication aimed at empowering individuals to recreate her signature dishes at home.
Event Catering: Services tailored for large gatherings, including weddings and parties, showcasing her versatility in various cuisines.
Originally from Botswana, Boitumelo's culinary journey is deeply rooted in her heritage. Her passion for food is evident in her mantra: "Food is science.. food is Art.. Am creating new Taste." This philosophy underscores her commitment to innovation while honoring traditional flavors
Boitumelo's Kitchen – Crafting New Tastes, Where Food is Science and Art
HowzitCanada is part of SAIC, a non-profit organization dedicated to helping South Africans integrate into Canadian life. Learn more about our mission and other programs at SAIC
